Wine making recipe: Apricot Wine Recipe for Home made apricot wine.

How to make a great tasting home made apricot wine.

Instructions and Ingredients for apricot wine.

INGREDIENTS:

Makes 5 gallons of Apricot wine

•  Fresh Apricots 14 lbs

•  10 lbs of White Sugar

•  1 tsp. Yeast Energizer

•  1 tsp Pectic Enyme

•  2 tsp Acid (Citric)

•  1 tsp Tannin

•  1 Pack of White Wine Yeast

•  Campden Tablet

•  4-5 Gallons of Water (Distilled if possible)

INSTRUCTIONS:

Follow classic wine making fermentation procedure.

The procedure is a three step process and

the basic wine making articles can be found

in this blogs archive section.

Note: This wine should be used within 2 years for best results.

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